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A person delicately sprays a glass of liquid onto a plated dessert, showcasing a velvety white mousse, a striking blue sphere, delicate flowers, and fine crumbs on a pristine plate. This elegant creation epitomizes upscale Italian dining in the heart of Atlanta against an exquisite black backdrop.

@DarrylATL on Instagram Capolinea’s Traditions of Tuscany Wine Dinner

Online reviewer Darryl Gausten joined us at Capolinea for a “ridiculously fun” evening.

Darryl Gausten praised Capolinea’s wine exploration dinner included “expertly paired” dishes and noted our signature pastries as “one hell of a finish.”

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Hours

Regular Hours:

  • Tuesday–Saturday | 5–10 p.m.

Special Summer Openings

  • Friday, August 21  |  4 – 10 p.m.
  • Monday, August 24  |  5- 10 p.m.
  • Sunday, Sept. 20  |  4- 10 p.m.
  • Monday, Sept. 21  |  5- 10 p.m.
  • Monday, Sept. 28  |  5- 10 p.m.

Join us for handmade pastas, artisan desserts and our signature tableside martini service. We encourage you to reserve your table through OpenTable.

Chef Christopher Li introduces a collection of seasonal dishes celebrating the flavors of late summer. Returning by popular demand is our Corn & Truffle Risotto, crafted with local mushrooms from Ellijay.

Discover what’s new and revisit a favorite.

View the Menu