Restaurant Near Mercedes-Benz Stadium
Named by Eater as one of the essential downtown Atlanta restaurants, we transform premium Italian flour into handcrafted pastas and partner with local farms to create exceptional dishes from Spaghetti Al Pomodoro to Risotto Di Mais, and our creative artisan desserts like the beautiful Il Bergamotto.
Savor a small plate that will leave you wanting more.
- Pane E Salumi
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- Pane E Burro
olive sourdough, focaccia, sea salt crackers
olive oil + calabrian chili butters- Salumi e Formaggi
cured meats, local cheeses, olives
- Prosciutto di San Danielle Alla Berkel
20-month aged, hand-sliced
- Insalate
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- Tricolore
three lettuces, pecans, pecorino, condimento bianco
- Verdure Locali
tucker farms greens, fennel, radish, cherry tomatoes, hazelnut vinaigrette
- Antipasti
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- Carpaccio Alla Cipriani
beef tenderloin, sunchoke, pecorino, marrow aioli
- Crudo Curato
citrus-cured redfish, horseradish, caperberry
- Polpette di Capolinea
beef + pork meatballs, pomodoro, pecorino
- Caprese
heirloom tomato, mozzarella di bufala, aged balsamic
- Calamari alla Griglia
oregano vinaigrette, breadcrumbs
Handmade Pasta, Steaks, Seafood, PizzaÂ
- Primi
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- Mezzaluna Di Melanzana
eggplant + ricotta ravioli, pesto, cherry tomato
- Creste di Gallo Bolognese
ragu of beef, pork + lamb, pangrattato
- Spaghetti Al Pomodoro
san marzano tomato, 30-month aged reggiano, basil
- Risotto Di Mais
truffle, chanterelle mushroom, corn
- Spaghetti Nero Di Seppia
squid ink, clams, fried squid, calabrian chili, brodetto
- Secondi
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- Merluzzo Nero
oil-poached black cod, brodetto, cauliflower, olive
- Pollo Arrosto
half chicken, picatta, fregola
- Branzino
grilled, lemon, salsa verde
- Vitello Milanese
pan-fried veal chop, tonnato, farm greens
- Filetto Wagyu
7 oz – beef tenderloin, marsala, cippolini
- Chatel Farms Bistecca
16 oz – dry-aged ribeye, rosemary jus
- Funghi Al Forno
roasted oyster mushrooms, polenta,
crispy kale, mushroom jus
- Pizze Napoletana
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- Funghi
georgia mushrooms, truffle, fior de latte
- Margherita
pomodoro, fior di latte, pecorino, basil
- Finocchiona
fennel salami, fior di latte, pomodoro, calabrian chili honey
- Contorni
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- Asparago
lemon oil, mint
- Pomodoro Gratinato
roasted tomato, breadcrumbs, thyme
- Patate e Pecorino
crispy potato, pecorino
- Polenta
parmigiano crisp
- Broccolini Bruciato
calabrian chili, garlic
- Funghi da Ellijay
roasted georgia mushrooms
All of our delightful pastries are made in-house.
- Desserts
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- Il Bergamatto
bergamot mousse, limoncello marmalade, yogurt-lavender nitro granita
- Crostata di Fragole
lemon verbena cake, strawberry-basil compote, prosecco and hibiscus espuma, strawberry sorbet
- Cannoli
fior di latte whipped ganache, adona cauliflower,
clementine gel, pistachio gelato- Prendiamo un Caffè?
mascarpone espuma, espresso mousse, dulcetto al amaretto, chocolate gelato
- Scoops
Madagascar Vanilla   •   Pistachio
Hazelnut Gelato   •   Dark Chocolate
Fior Di Latte E Amarenas   •   Bergamot Sorbet
Partnerships
Not only do we serve the highest quality ingredients, but we partner with vendors throughout Georgia to support our communities. From award-winning extra virgin olive oil to sustainable produce, we take pride in enhancing our guests’ experience with exceptional cuisine.
