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Regular Hours:
Special Summer Openings
Join us for handmade pastas, artisan desserts and our signature tableside martini service. We encourage you to reserve your table through OpenTable.
Closed

Chef Christopher Li introduces a collection of seasonal dishes celebrating the flavors of late summer. Returning by popular demand is our Corn & Truffle Risotto, crafted with local mushrooms from Ellijay.
Discover what’s new and revisit a favorite.